Oatmeal Chocolate Chip Cookies

Submitted by Danny Boucher

Oatmeal cookie Photo

Ingredients

  • 1 cup shortening
  • 3/4 cup brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 tsp. salt
  • 1 tsp. baking soda, dissolved
  • 1 1/2 cup flour
  • 2 cups oats
  • chocolate chips


This oatmeal Chocolate Chip Cookie recipe will remind you of rainy days at grandma’s house. It is vegetarian friendly. It is not vegan friendly or gluten free.


Instructions

  1. Cream shortening and sugars with mixer.
  2. Add vanilla, salt, and eggs, one at a time with mixer.
  3. Dissolve soda into a quarter cup of water and blend in with mixer. Add flour, oats, and chips and stir with wooden spoon.
  4. Place 1 tablespoon of dough 1 inch away from
  5. Bake at 325 degrees for 10-12 minutes.