Avocado Toast

Submitted by Helen Li

Ingredients

• 1 ripe avocado
• 1 tsp olive oil
• 2 tsp pepper
• 1 tsp kosher salt
• Bread of your choosing

Instructions

1. Cut the avocado in half and take out its contents. Leave the seed to the side.
2. In a bowl, mash up the avocado until it reaches a chunky consistency.
3. Toast any bread of your choosing.
4. Add in the olive oil and stir. Once it is evenly distributed, sprinkle in the salt and pepper. Mix well.
5. You can now add this spread on top of your toast and enjoy it by itself, or you can alternatively add more toppings like smoked salmon or a fried egg.
6. Enjoy!